Manufacturer for Janpanese Vinegar - Rice Vinegar – Kikkoman
Manufacturer for Janpanese Vinegar - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
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Our company has been concentrating on brand strategy. Customers' pleasure is our greatest advertising. We also source OEM service for Manufacturer for Janpanese Vinegar - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: Slovakia, Czech republic, Maldives, To meet the requirements of specific customers for each bit more perfect service and stable quality merchandise. We warmly welcome customers around the world to visit us, with our multi-faceted cooperation, and jointly develop new markets, create a brilliant future!
By Phoenix from Germany - 2018.11.11 19:52
The company's products can meet our diverse needs, and the price is cheap, the most important is that the quality is also very nice.
By Sandra from Cancun - 2018.11.06 10:04
