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Good quality Fermented Soy Sauce - 1.29L 180 original brewed Premium Soy Sauce – Kikkoman
Product name:180 original brewed premium soy sauce Halal certified, Pure soy sauce Ingredient: Water, defatted soybean, wheat, salt. Amino acid nitrogen (according to nitrogen)≥ 0.90g/100ml Quality: special grade Shelf life: 24 months Stock in a shady and dry place in sealed. Product feature: It is brewed with non-GMO soybean and high-quality wheat for over 180 days. It is free from food additives such as preservatives, flavor enhancers, sweeteners, and coloring agents. It has a rich deliciou... -
High Quality for Rice Wine Rice Vinegar - IBC 12% Vinegar – Kikkoman
Product name: 12% vinegar Brewed, wine vinegar Ingredient: Water, edible alcohol. Total acid ≥ 12.00g/100ml Shelf life: 18 months Stock in a shady and dry place in sealed. Product feature: the posture is clear, without precipitation, with high stability and no retuning muddy. Usage: Using in compound seasoning, pickling industy, food preservation, food cheaning, medicine industry. Specification: 1000L IBC 20 drums per 20FCL Nutrition Information Serving size: 100mL NRV% Energy ... -
PriceList for Chinese Rice Vinegar - 1.29L Sweet vinegar – Kikkoman
Halal certified, brewed vinegar Ingredients: water, high fructose corn syrups，salt，rice, corn，wheat bran，white granulated sugar，lactic acid ，edible alcohol, sucralose , sodium benzoate, caramel Total acid ≥ 2.50g/100ml Shelf life: 12 months. Stock in a shady and dry place in sealed. Product feature: This product is brewed by liquid deep fermentation process and refined by pouring core research and development force. Sour and sweet, unique flavor. Usage: Suitable for cooking, dipping an... -
Wholesale Dealers of Superior Dark Soy Sauce - IBC Zhenji Soy Sauce – Kikkoman
Product name: zhenji soy sauce Halal certified, pure soy sauce Ingredient: Water, defatted soybean, wheat, salt. Amino acid nitrogen (according to nitrogen)≥ 0.80g/100ml Quality: First grade Shelf life: 10 months Stock in a shady and dry place in sealed. Product feature: The aroma is rich, and the taste is delicious. Usage: It is widely used in snacks, pickles, soy sauce powder, dressing sauce, roasted eels, barbecue sauce, roasted meat sauce, frozen foods, the seasoning and salting of mea... -
Factory Outlets Rice Vinegar White Vinegar - IBC 12% Vinegar – Kikkoman
Product name: 12% vinegar Brewed, wine vinegar Ingredient: Water, edible alcohol. Total acid ≥ 12.00g/100ml Shelf life: 18 months Stock in a shady and dry place in sealed. Product feature: the posture is clear, without precipitation, with high stability and no retuning muddy. Usage: Using in compound seasoning, pickling industy, food preservation, food cheaning, medicine industry. Specification: 1000L IBC 20 drums per 20FCL Nutrition Information Serving size: 100mL NRV% Energy ... -
2020 China New Design White Vinegar - Soft Rice Vinegar – Kikkoman
1+1 soft rice vinegar It is soft in color and tastes refreshing. It is suitable for various cooking styles. While keeping the original color of vegetables, it can make them taste crispy and refreshing. When used as a dressing and dipping sauce, it can make dishes taste mild, mellow, tart and refreshing. Ingredients: water, rice, edible alcohol, soy sauce,white granulated sugar,lactic acid, citric acid, malic acid, disodium succinate, sodium benzoate, I+G, sucralose. Total acid ≥ 4.00g/100ml S... -
Well-designed Cooking With White Wine Vinegar - Sushi Vinegar – Kikkoman
Kosher certified, rice vinegar Ingredients: water, high fructose corn syrup,white sugar, salt, glucose, alcohol,rice, MSG, citric acid, sodium benzoate, sucralose Total acid ≥ 3.50g/100ml Shelf life: 12 months. Stock in a shady and dry place in sealed. Product feature:Sweet and sour Usage: Suitable for Japanese cuisine, sushi Specification: 18L per carton 1000 cartons per 20’FCL Nutrition Information Serving size: 100mL NRV% Energy 511kJ 6% Protein 0g ... -
2020 China New Design Soybean Soy Sauce - Refined Dark Soy Sauce – Kikkoman
Product Name: 180 Refined Dark Soy Sauce Ingredients: water, defatted soybean, wheat,caramel, salt, monosodium glutamate, edible alcohol. Amino acid nitrogen (according to nitrogen)≥ 0.70g/100ml Quality: first grade Stock in a shady and dry place in sealed. Shelf life: 24 months Specification: 500mL*12 per carton 1500 cartons per 20’FCL Nutrition Information Servings per package: Approx.33 Serving size: 15mL NRV% Energy 95kJ 1% Protein 1.2g 2% Fat ... -
Manufactur standard Rice And Vinegar - Sushi Vinegar – Kikkoman
Kosher certified, rice vinegar Ingredients: water, high fructose corn syrup,white sugar, salt, glucose, alcohol,rice, MSG, citric acid, sodium benzoate, sucralose Total acid ≥ 3.50g/100ml Shelf life: 12 months. Stock in a shady and dry place in sealed. Product feature:Sweet and sour Usage: Suitable for Japanese cuisine, sushi Specification: 18L per carton 1000 cartons per 20’FCL Nutrition Information Serving size: 100mL NRV% Energy 511kJ 6% Protein 0g ... -
Quality Inspection for Vinegar for Japanese Style Restaurants - IBC 12% Vinegar – Kikkoman
Product name: 12% vinegar Brewed, wine vinegar Ingredient: Water, edible alcohol. Total acid ≥ 12.00g/100ml Shelf life: 18 months Stock in a shady and dry place in sealed. Product feature: the posture is clear, without precipitation, with high stability and no retuning muddy. Usage: Using in compound seasoning, pickling industy, food preservation, food cheaning, medicine industry. Specification: 1000L IBC 20 drums per 20FCL Nutrition Information Serving size: 100mL NRV% Energy ... -
Super Purchasing for classical soy sauce - Zhenji Soy Sauce – Kikkoman
Product name: zhenji soy sauce Naturally brewed, pure soy sauce Ingredient: Water, defatted soybean, wheat, salt. Amino acid nitrogen (according to nitrogen)≥ 0.80g/100ml Quality: First grade Shelf life: 12 months Stock in a shady and dry place in sealed. Product feature: The aroma is rich, and the taste is delicious. Usage: It is widely used in snacks, pickles, soy sauce powder, dressing sauce, roasted eels, barbecue sauce, roasted meat sauce, frozen foods, the seasoning and salting of me... -
PriceList for Cooking With Rice Vinegar - Soft Rice Vinegar – Kikkoman
1+1 soft rice vinegar It is soft in color and tastes refreshing. It is suitable for various cooking styles. While keeping the original color of vegetables, it can make them taste crispy and refreshing. When used as a dressing and dipping sauce, it can make dishes taste mild, mellow, tart and refreshing. Ingredients: water, rice, edible alcohol, soy sauce,white granulated sugar,lactic acid, citric acid, malic acid, disodium succinate, sodium benzoate, I+G, sucralose. Total acid ≥ 4.00g/100ml S...
