Wholesale Dealers of Making Vinegar From Wine - Rice Vinegar – Kikkoman
Wholesale Dealers of Making Vinegar From Wine - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
Product detail pictures:
Related Product Guide:
We now have a skilled, performance team to supply good quality services for our consumer. We often follow the tenet of customer-oriented, details-focused for Wholesale Dealers of Making Vinegar From Wine - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: Bolivia, Wellington, Dubai, With excellent solutions, high quality service and sincere attitude of service, we ensure customer satisfaction and help customers create value for mutual benefit and create a win-win situation. Welcome customers all over the world to contact us or visit our company. We'll satisfy you with our qualified service!
By Eileen from Suriname - 2017.03.28 12:22
The product manager is a very hot and professional person, we have a pleasant conversation, and finally we reached a consensus agreement.
By Mandy from Cologne - 2018.11.04 10:32
