Trending Products Making Sushi Vinegar - IBC 12% Vinegar – Kikkoman
Trending Products Making Sushi Vinegar - IBC 12% Vinegar – Kikkoman Detail:
Product name: 12% vinegar
Brewed, wine vinegar
Ingredient: Water, edible alcohol.
Total acid ≥ 12.00g/100ml
Shelf life: 18 months Stock in a shady and dry place in sealed.
Product feature: the posture is clear, without precipitation, with high stability and no retuning muddy.
Usage: Using in compound seasoning, pickling industy, food preservation, food cheaning, medicine industry.
Specification: 1000L IBC 20 drums per 20FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 172kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0g 0%
Sodium 0mg 0%
Product detail pictures:
Related Product Guide:
Bear "Customer first, Quality first" in mind, we work closely with our customers and provide them with efficient and professional services for Trending Products Making Sushi Vinegar - IBC 12% Vinegar – Kikkoman, The product will supply to all over the world, such as: Seattle, Atlanta, Portland, For more than ten years experience in this filed, our company has gained high reputation from home and abroad. So we welcome friends from all over the world to come and contact us, not only for business, but also for friendship.
By Alma from Malta - 2018.06.12 16:22
This company conforms to the market requirement and joins in the market competition by its high quality product, this is an enterprise that have Chinese spirit.
By mary rash from Toronto - 2018.10.01 14:14
