Renewable Design for Japanese Reduce sodium soy sauce - Zhenji Soy Sauce(20kL FLEXITANK) – Kikkoman
Renewable Design for Japanese Reduce sodium soy sauce - Zhenji Soy Sauce(20kL FLEXITANK) – Kikkoman Detail:
Product name: zhenji soy sauce
No GMO, pure soy sauce
Ingredient: Water, defatted soybean, wheat, salt.
Amino acid nitrogen (according to nitrogen)≥ 0.80g/100ml
Quality: First grade
Shelf life: 6 months Stock in a shady and dry place in sealed.
Product feature: The aroma is rich, and the taste is delicious.
Usage: It is widely used in snacks, pickles, soy sauce powder, dressing sauce, roasted eels, barbecue sauce, roasted meat sauce, frozen foods, the seasoning and salting of meat products.
Specification: 20kL Flexitank
Nutrition Information
Serving size: 15mL NRV%
Energy 49kJ 1%
Protein 1.3g 2%
Fat 0g 0%
Carbohydrate 0.7g 0%
Sodium 973mg 49%
Product detail pictures:
Related Product Guide:
"Sincerity, Innovation, Rigorousness, and Efficiency" is the persistent conception of our firm for the long-term to create jointly with consumers for mutual reciprocity and mutual reward for Renewable Design for Japanese Reduce sodium soy sauce - Zhenji Soy Sauce(20kL FLEXITANK) – Kikkoman, The product will supply to all over the world, such as: Georgia, Leicester, Lisbon, If you are for any reason unsure which product to select, do not hesitate to contact us and we will be delighted to advise and assist you. This way we will be providing you with all the knowledge needed to make the best choice. Our company strictly follows "Survive by good quality, Develop by keeping good credit. " operation policy. Welcome all the clients old and new to visit our company and talk about the business. We are looking for more and more customers to create the glorious future.
By Adam from Doha - 2018.06.19 10:42
High production efficiency and good product quality, fast delivery and completed after-sale protection, a right choice, a best choice.
By Liz from UK - 2018.09.16 11:31
