Quality Inspection for Vinegar for Japanese Style Restaurants - Sushi Vinegar – Kikkoman
Quality Inspection for Vinegar for Japanese Style Restaurants - Sushi Vinegar – Kikkoman Detail:
Kosher certified, rice vinegar
Ingredients: water, high fructose corn syrup,white sugar, salt, glucose, alcohol,rice, MSG, citric acid, sodium benzoate, sucralose
Total acid ≥ 3.50g/100ml
Shelf life: 12 months. Stock in a shady and dry place in sealed.
Product feature:Sweet and sour
Usage: Suitable for Japanese cuisine, sushi
Specification: 18L per carton 1000 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 511kJ 6%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 30.8g 10%
Sodium 3060mg 153%
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We have state-of-the-art equipment. Our products are exported for the USA, the UK and so on, enjoying a fantastic status among the clients for Quality Inspection for Vinegar for Japanese Style Restaurants - Sushi Vinegar – Kikkoman, The product will supply to all over the world, such as: Tunisia, Mauritania, Madrid, Hard work to keep making progress, innovation in the industry, make every effort to first-class enterprise. We try our best to build the scientific management model, to learn abundant experienced knowledge, to develop advanced production equipment and production process , to create the first-call quality goods, reasonable price , high quality of service , quick delivery , to present you create new value .
Sales manager is very enthusiastic and professional, gave us a great concessions and product quality is very good,thank you very much!



