Professional China Reduce Salt Soy Sauce - Daodao light soy sauce – Kikkoman
Professional China Reduce Salt Soy Sauce - Daodao light soy sauce – Kikkoman Detail:
Product Name: Daodao Light Soy Sauce
It is mainly used for steaming and stir-frying or as a dressing or dipping sauce,fresh and tasty.
Ingredients: water, defatted soybean, wheat, salt, edible alcohol, glucose, monosodium glutamate, caramel, sodium benzoate, I+G, sucralose.
Amino acid nitrogen (according to nitrogen)≥ 0.40g/100ml
Quality: Third grade
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Servings per package: Approx.33
Serving size: 15mL NRV%
Energy 31kJ 0%
Protein 0.7g 1%
Fat 0g 0%
Carbohydrate 0.5g 0%
Sodium 1032mg 52%
Product detail pictures:
Related Product Guide:
"Sincerity, Innovation, Rigorousness, and Efficiency" would be the persistent conception of our enterprise with the long-term to build with each other with consumers for mutual reciprocity and mutual advantage for Professional China Reduce Salt Soy Sauce - Daodao light soy sauce – Kikkoman, The product will supply to all over the world, such as: Roman, Comoros, Indonesia, Our products have won an excellent reputation at each of the related nations. Because the establishment of our firm. we have insisted on our production procedure innovation together with the most recent modern day managing method, attracting a sizable quantity of talents within this industry. We regard the solution good quality as our most vital essence character.
By June from Poland - 2018.09.08 17:09
Adhering to the business principle of mutual benefits, we have a happy and successful transaction, we think we will be the best business partner.
By Lilith from Karachi - 2017.06.29 18:55
