PriceList for Chinese Rice Vinegar - Rice Vinegar – Kikkoman
PriceList for Chinese Rice Vinegar - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
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We are experienced manufacturer. Wining the majority of the crucial certifications of its market for PriceList for Chinese Rice Vinegar - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: Bangladesh, United States, Rio de Janeiro, Our products are widely recognized and trusted by users and can meet continuously developing economic and social needs. We welcome new and old customers from all walks of life to contact us for future business relationships and achieving mutual success!
The factory can meet continuously developing economic and market needs, so that their products are widely recognized and trusted, and that's why we chose this company.




