Popular Design for Soy sauce for cuisine – Reduce Salt Soy Sauce – Kikkoman
Popular Design for Soy sauce for cuisine – Reduce Salt Soy Sauce – Kikkoman Detail:
Product name: 180 Reduce Salt Soy Sauce
It is brewed with non-GMO soybean and high-quality wheat for over 180 days. It has 30% less salt than our 180 original brewed Premium Soy Sauce.
Ingredients: water, defatted soybean, wheat, salt, white granulated sugar, edible alcohol, monosodium glutamate, yeast extract, lactic acid, vinegar, I+G
Amino acid nitrogen (according to nitrogen)≥ 0.70g/100ml
Quality: first grade
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 15mL NRV%
Energy 55kJ 1%
Protein 1.3g 2%
Fat 0g 0%
Carbohydrate 1.9g 1%
Sodium 705mg 35%
Product detail pictures:

Related Product Guide:
It can be our duty to satisfy your preferences and successfully serve you. Your pleasure is our best reward. We have been looking forward to the go to for joint expansion for Popular Design for Soy sauce for cuisine – Reduce Salt Soy Sauce – Kikkoman, The product will supply to all over the world, such as: Japan, Pakistan, Afghanistan, Our items are widely recognized and trusted by users and can meet continuously changing economic and social needs. We welcome new and old customers from all walks of life to contact us for future business relationships and mutual success!

Managers are visionary, they have the idea of "mutual benefits, continuous improvement and innovation", we have a pleasant conversation and Cooperation.
