Popular Design for Fragrant Vinegar - Rice Vinegar – Kikkoman
Popular Design for Fragrant Vinegar - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
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Our products are widely recognized and trusted by users and can meet continuously developing economic and social needs for Popular Design for Fragrant Vinegar - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: San Francisco, Jeddah, Florence, Taking the core concept of "to be the Responsible". We'll redound up on society for high quality merchandise and good service. We will initiative to participate in international competition to be a first- class manufacturer of this product in the world.
By Christine from Argentina - 2018.06.26 19:27
We have been cooperated with this company for many years, the company always ensure timely delivery ,good quality and correct number, we are good partners.
By Aaron from Jordan - 2017.07.07 13:00
