One of Hottest for Chinese White Vinegar - Rice Vinegar – Kikkoman

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We're going to dedicate ourselves to offering our esteemed shoppers with the most enthusiastically considerate solutions for Seasoned Vinegar , Brewed Soy Sauce , Rice Vinegar Rice Wine Vinegar , Special emphasis around the packaging of merchandise to avoid any damage during transportation,Detailed interest into the useful feedback and strategies of our esteemed shoppers.

One of Hottest for Chinese White Vinegar - Rice Vinegar – Kikkoman Detail:

9% rice vinegar

It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.

Ingredients: water, rice, edible alcohol

Total acid ≥ 9.00g/100ml

Stock in a shady and dry place in sealed.

Shelf life: 24 months

Specification: 500mL*12 per carton 1500 cartons per 20’FCL

Nutrition Information

Serving size: 100mL NRV%

Energy 130kJ 2%

Protein 0g 0%

Fat 0g 0%

Carbohydrate 0.6g 0%

Sodium 0mg 0%

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We emphasize development and introduce new products into the market every year for One of Hottest for Chinese White Vinegar - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: Yemen, Lahore, Mexico, We warmly welcome your patronage and will serve our clients both at home and abroad with products and solutions of superior quality and excellent service geared to the trend of further development as always. We believe you will benefit from our professionalism soon.

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Although we are a small company, we are also respected. Reliable quality, sincere service and good credit, we are honored to be able to work with you!