OEM/ODM China Rice Wine Vinegar - Rice Vinegar – Kikkoman
OEM/ODM China Rice Wine Vinegar - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
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Our company aims to operating faithfully, serving to all of our customers , and working in new technology and new machine constantly for OEM/ODM China Rice Wine Vinegar - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: luzern, Niger, Colombia, With the technology as the core, develop and produce high-quality products according to the diverse needs of the market. With this concept,the company will continue to develop products with high added values and continuously improve products,and will provide many customers with the best products and services!
High production efficiency and good product quality, fast delivery and completed after-sale protection, a right choice, a best choice.




