Manufacturer of White Wine Vinegar Halal - Rice Vinegar – Kikkoman
Manufacturer of White Wine Vinegar Halal - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
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Every member from our high efficiency sales team values customers' needs and business communication for Manufacturer of White Wine Vinegar Halal - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: South Korea, London, Botswana, Our staffs are adhering to the "Integrity-based and Interactive Development" spirit, and the tenet of "First-class Quality with Excellent Service". According to the needs of every customer, we provide customized & personalized services to help customers achieve their goals successfully. Welcome clients from home and abroad to call and inquire!
We are a small company that has just started, but we get the company leader's attention and gave us a lot of help. Hope we can make progress together!





