Manufacturer for Japanese Soy Sauce - Daodao light soy sauce – Kikkoman

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The customer satisfaction is our primary goal. We uphold a consistent level of professionalism, quality, credibility and service for Adding Vinegar To Rice , delicious vinegar , Chinese Rice Wine Vinegar , Our tenet is clear all the time: to deliver high quality product at competitive price to customers around the world. We welcome potential buyers to contact us for OEM and ODM orders.

Manufacturer for Japanese Soy Sauce - Daodao light soy sauce – Kikkoman Detail:

Product Name: Daodao Light Soy Sauce

It is mainly used for steaming and stir-frying or as a dressing or dipping sauce,fresh and tasty.

Ingredients: water, defatted soybean, wheat, salt, edible alcohol, glucose, monosodium glutamate, caramel, sodium benzoate, I+G, sucralose.

Amino acid nitrogen (according to nitrogen)≥ 0.40g/100ml

Quality: Third grade

Stock in a shady and dry place in sealed.

Shelf life: 24 months

Specification: 500mL*12 per carton 1500 cartons per 20’FCL

Nutrition Information

Servings per package: Approx.33

Serving size: 15mL NRV%

Energy 31kJ 0%

Protein 0.7g 1%

Fat 0g 0%

Carbohydrate 0.5g 0%

Sodium 1032mg 52%

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"Sincerity, Innovation, Rigorousness, and Efficiency" may be the persistent conception of our organization for that long-term to establish jointly with customers for mutual reciprocity and mutual gain for Manufacturer for Japanese Soy Sauce - Daodao light soy sauce – Kikkoman, The product will supply to all over the world, such as: Yemen, Kuwait, Estonia, We pay high attention to customer service, and cherish every customer. We have maintained a strong reputation in the industry for many years. We are honest and work on building a long-term relationship with our customers.

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