Manufacturer for Japanese Soy Sauce - Daodao light soy sauce – Kikkoman
Manufacturer for Japanese Soy Sauce - Daodao light soy sauce – Kikkoman Detail:
Product Name: Daodao Light Soy Sauce
It is mainly used for steaming and stir-frying or as a dressing or dipping sauce,fresh and tasty.
Ingredients: water, defatted soybean, wheat, salt, edible alcohol, glucose, monosodium glutamate, caramel, sodium benzoate, I+G, sucralose.
Amino acid nitrogen (according to nitrogen)≥ 0.40g/100ml
Quality: Third grade
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Servings per package: Approx.33
Serving size: 15mL NRV%
Energy 31kJ 0%
Protein 0.7g 1%
Fat 0g 0%
Carbohydrate 0.5g 0%
Sodium 1032mg 52%
Product detail pictures:
Related Product Guide:
Innovation, excellent and reliability are the core values of our firm. These principles today more than ever form the basis of our success as an internationally active mid-size corporation for Manufacturer for Japanese Soy Sauce - Daodao light soy sauce – Kikkoman, The product will supply to all over the world, such as: United States, Argentina, Peru, As an experienced manufacturer we also accept customized order and we could make it the same as your picture or sample specification. The main goal of our company is to live a satisfactory memory to all the customers, and establish a long term business relationship with buyers and users all over the world.
By Frank from Croatia - 2017.06.29 18:55
This is a very professional and honest Chinese supplier, from now on we fell in love with the Chinese manufacturing.
By Miguel from United States - 2018.07.26 16:51
