Low MOQ for Fresh-Tasting Vinegar - Sushi Vinegar – Kikkoman

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Low MOQ for Fresh-Tasting Vinegar - Sushi Vinegar – Kikkoman Detail:

Kosher certified, rice vinegar

Ingredients: water, high fructose corn syrup,white sugar, salt, glucose, alcohol,rice, MSG, citric acid, sodium benzoate, sucralose

Total acid ≥ 3.50g/100ml

Shelf life: 12 months. Stock in a shady and dry place in sealed.

Product feature:Sweet and sour

Usage: Suitable for Japanese cuisine, sushi

Specification: 18L per carton 1000 cartons per 20’FCL

Nutrition Information

Serving size: 100mL NRV%

Energy 511kJ 6%

Protein 0g 0%

Fat 0g 0%

Carbohydrate 30.8g 10%

Sodium 3060mg 153%

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That has a sound small business credit, great after-sales service and modern production facilities, we've earned an outstanding standing amid our buyers across the earth for Low MOQ for Fresh-Tasting Vinegar - Sushi Vinegar – Kikkoman, The product will supply to all over the world, such as: Australia, Seattle, New Zealand, Our product quality is one of the major concerns and has been produced to meet the customer's standards. "Customer services and relationship" is another important area which we understand good communication and relationships with our customers is the most significant power to run it as a long term business.

Japanese Rice Vinegar