Hot New Products Chinese Vinegar - Rice Vinegar – Kikkoman
Hot New Products Chinese Vinegar - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
Product detail pictures:
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All we do is often involved with our tenet " Purchaser to start with, Rely on initially, devoting over the food stuff packaging and environmental defense for Hot New Products Chinese Vinegar - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: Poland, Honduras, Berlin, We can meet the various needs of customers at home and abroad. We welcome new and old customers to come to consult & negotiate with us. Your satisfaction is our motivation! Let us work together to write a brilliant new chapter!
By Eudora from Lebanon - 2018.09.12 17:18
The goods we received and the sample sales staff display to us have the same quality, it is really a creditable manufacturer.
By Melissa from Guyana - 2018.09.23 18:44
