Good Quality Vineagar - Rice Vinegar – Kikkoman
Good Quality Vineagar - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
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We've been committed to offering easy,time-saving and money-saving one-stop purchasing service of consumer for Good Quality Vineagar - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: Liberia, Poland, Zimbabwe, Being guided by customer demands, aiming at improving the efficiency and quality of customer service, we constantly improve goods and give more detailed services. We sincerely welcome friends to negotiate business and start cooperation with us. We hope to join hands with friends in different industries to create a brilliant future.
The manufacturer gave us a big discount under the premise of ensuring the quality of products, thank you very much, we will select this company again.




