Good quality Rice Wine And Rice Vinegar - Rice Vinegar – Kikkoman
Good quality Rice Wine And Rice Vinegar - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
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We emphasize progress and introduce new merchandise into the market each and every year for Good quality Rice Wine And Rice Vinegar - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: South Korea, Florida, Guinea, We are proud to supply our products to every auto fan all around the world with our flexible, fast efficient services and strictest quality control standard which has always approved and praised by customers.
By Meredith from Manchester - 2017.08.16 13:39
The company account manager has a wealth of industry knowledge and experience, he could provide appropriate program according our needs and speak English fluently.
By Marcia from Iran - 2017.08.21 14:13
