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Free sample for Soy Sauce Based Sauce - Zhenji Soy Sauce(20kL FLEXITANK) – Kikkoman
Product name: zhenji soy sauce No GMO, pure soy sauce Ingredient: Water, defatted soybean, wheat, salt. Amino acid nitrogen (according to nitrogen)≥ 0.80g/100ml Quality: First grade Shelf life: 6 months Stock in a shady and dry place in sealed. Product feature: The aroma is rich, and the taste is delicious. Usage: It is widely used in snacks, pickles, soy sauce powder, dressing sauce, roasted eels, barbecue sauce, roasted meat sauce, frozen foods, the seasoning and salting of meat products... -
New Delivery for Balsamic Vinegar - 1.29L Sweet vinegar – Kikkoman
Halal certified, brewed vinegar Ingredients: water, high fructose corn syrups，salt，rice, corn，wheat bran，white granulated sugar，lactic acid ，edible alcohol, sucralose , sodium benzoate, caramel Total acid ≥ 2.50g/100ml Shelf life: 12 months. Stock in a shady and dry place in sealed. Product feature: This product is brewed by liquid deep fermentation process and refined by pouring core research and development force. Sour and sweet, unique flavor. Usage: Suitable for cooking, dipping an... -
Factory Cheap Hot Dark Soy Sauce - DaoDao dark soy sauce – Kikkoman
Product Name: Daodao Dark Soy Sauce It is used for braising and stewing with richer,slightly sweeter, and less salty flavor. Ingredients: water, defatted soybean, wheat bran,caramel, salt, monosodium glutamate, xanthan gum, sodium benzoate. Amino acid nitrogen (according to nitrogen)≥ 0.40g/100ml Quality: Third grade Stock in a shady and dry place in sealed. Shelf life: 24 months Specification: 500mL*12 per carton 1500 cartons per 20’FCL Nutrition Information Servings per package: Appro... -
Online Exporter White Rice Vinegar For Sushi - IBC 12% Vinegar – Kikkoman
Product name: 12% vinegar Brewed, wine vinegar Ingredient: Water, edible alcohol. Total acid ≥ 12.00g/100ml Shelf life: 18 months Stock in a shady and dry place in sealed. Product feature: the posture is clear, without precipitation, with high stability and no retuning muddy. Usage: Using in compound seasoning, pickling industy, food preservation, food cheaning, medicine industry. Specification: 1000L IBC 20 drums per 20FCL Nutrition Information Serving size: 100mL NRV% Energy ... -
Online Exporter White Rice Vinegar For Sushi - 1.29L Sweet vinegar – Kikkoman
Halal certified, brewed vinegar Ingredients: water, high fructose corn syrups，salt，rice, corn，wheat bran，white granulated sugar，lactic acid ，edible alcohol, sucralose , sodium benzoate, caramel Total acid ≥ 2.50g/100ml Shelf life: 12 months. Stock in a shady and dry place in sealed. Product feature: This product is brewed by liquid deep fermentation process and refined by pouring core research and development force. Sour and sweet, unique flavor. Usage: Suitable for cooking, dipping an... -
8 Year Exporter Natural Soy Sauce - Zhenji soy sauce – Kikkoman
Product Name: Zhenji soy sauce Zhenji soy sauce is made from non-GMO soybean and high-quality wheat with advanced brewing technology. Ingredients: water, defatted soybean, wheat, salt, potassium sorbate, I+G, sucralose Amino acid nitrogen (according to nitrogen)≥ 0.70g/100ml Quality: first grade Stock in a shady and dry place in sealed. Shelf life: 24 months Specification: 1L*12 per carton 1280 cartons per 20’FCL 500mL*24 per carton 1100cartons per 20’FCL Nutrition Information Serving s... -
China wholesale Halal Certified Soy Sauce - Zhenji soy sauce – Kikkoman
Product Name: Zhenji soy sauce No GMO, Naturally brewed soy sauce Ingredients: water, defatted soybean, wheat, salt, potassium sorbate, I+G, sucralose Amino acid nitrogen (according to nitrogen)≥ 0.70g/100ml Quality: first grade Shelf life: 24 months Stock in a shady and dry place in sealed. Product feature: It is made from non-GMO soymeal and high-quality wheat with advanced brewing technology.The aroma is rich and taste is delicious. Usage: It is suitable for cooking all kinds of dishes, ... -
Short Lead Time for soy sauce for sushi food seasoning - Zhenji Soy Sauce – Kikkoman
Product name: zhenji soy sauce Naturally brewed, pure soy sauce Ingredient: Water, defatted soybean, wheat, salt. Amino acid nitrogen (according to nitrogen)≥ 0.80g/100ml Quality: First grade Shelf life: 12 months Stock in a shady and dry place in sealed. Product feature: The aroma is rich, and the taste is delicious. Usage: It is widely used in snacks, pickles, soy sauce powder, dressing sauce, roasted eels, barbecue sauce, roasted meat sauce, frozen foods, the seasoning and salting of me... -
China wholesale Halal Certified Soy Sauce - IBC Zhenji Soy Sauce – Kikkoman
Product name: zhenji soy sauce Halal certified, pure soy sauce Ingredient: Water, defatted soybean, wheat, salt. Amino acid nitrogen (according to nitrogen)≥ 0.80g/100ml Quality: First grade Shelf life: 10 months Stock in a shady and dry place in sealed. Product feature: The aroma is rich, and the taste is delicious. Usage: It is widely used in snacks, pickles, soy sauce powder, dressing sauce, roasted eels, barbecue sauce, roasted meat sauce, frozen foods, the seasoning and salting of mea... -
Factory Price For Fermented Soybean Sauce - Zhenji Soy Sauce – Kikkoman
Product name: zhenji soy sauce Naturally brewed, pure soy sauce Ingredient: Water, defatted soybean, wheat, salt. Amino acid nitrogen (according to nitrogen)≥ 0.80g/100ml Quality: First grade Shelf life: 12 months Stock in a shady and dry place in sealed. Product feature: The aroma is rich, and the taste is delicious. Usage: It is widely used in snacks, pickles, soy sauce powder, dressing sauce, roasted eels, barbecue sauce, roasted meat sauce, frozen foods, the seasoning and salting of me... -
Factory source Rice Wine Vinegar Sushi - IBC 12% Vinegar – Kikkoman
Product name: 12% vinegar Brewed, wine vinegar Ingredient: Water, edible alcohol. Total acid ≥ 12.00g/100ml Shelf life: 18 months Stock in a shady and dry place in sealed. Product feature: the posture is clear, without precipitation, with high stability and no retuning muddy. Usage: Using in compound seasoning, pickling industy, food preservation, food cheaning, medicine industry. Specification: 1000L IBC 20 drums per 20FCL Nutrition Information Serving size: 100mL NRV% Energy ... -
Good quality Rice Wine And Rice Vinegar - Rice Vinegar – Kikkoman
9% rice vinegar It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice. Ingredients: water, rice, edible alcohol Total acid ≥ 9.00g/100ml Stock in a shady and dry place in sealed. Shelf life: 24 months Specification: 500mL*12 per carton 1500 cartons per 20’FCL Nutrition Information Serving size: 100mL NRV% Energy 130kJ 2% Prot...
