Factory Supply Making Soy Sauce - Zhenji Soy Sauce – Kikkoman

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In the past few years, our company absorbed and digested advanced technologies both at home and abroad. Meanwhile, our company staffs a team of experts devoted to the development of Chinese Rice Wine Vinegar , White Wine Vinegar Vegan , Sushi Vinegar Ingredients , With a wide range, good quality, reasonable prices and stylish designs, our products are extensively used in this industries and other industries.

Factory Supply Making Soy Sauce - Zhenji Soy Sauce – Kikkoman Detail:

Product name: zhenji soy sauce

Naturally brewed, pure soy sauce

Ingredient: Water, defatted soybean, wheat, salt.

Amino acid nitrogen (according to nitrogen)≥ 0.80g/100ml

Quality: First grade

Shelf life: 12 months Stock in a shady and dry place in sealed.

Product feature: The aroma is rich, and the taste is delicious.

Usage: It is widely used in snacks, pickles, soy sauce powder, dressing sauce, roasted eels, barbecue sauce, roasted meat sauce, frozen foods, the seasoning and salting of meat products.

Specification: 25L plastic bucket 700 buckets per 20FCL

Nutrition Information

Serving size: 15mL NRV%

Energy 49kJ 1%

Protein 1.3g 2%

Fat 0g 0%

Carbohydrate 0.7g 0%

Sodium 973mg 49%

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We insist on the principle of development of 'High quality, Efficiency, Sincerity and Down-to-earth working approach' to provide you with excellent service of processing for Factory Supply Making Soy Sauce - Zhenji Soy Sauce – Kikkoman, The product will supply to all over the world, such as: Indonesia, Qatar, Australia, We have established long-term, stable and good business relationships with many manufacturers and wholesalers around the world. Currently, we are looking forward to even greater cooperation with overseas customers based on mutual benefits. Please feel free to contact us for more details.

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It is really lucky to meet such a good supplier, this is our most satisfied cooperation, I think we will work again!

By Maria from Uzbekistan - 2017.08.15 12:36

The supplier abide the theory of "quality the basic, trust the first and management the advanced" so that they can ensure a reliable product quality and stable customers.

By Athena from Danish - 2017.04.08 14:55