Factory Free sample Rice Vinegar V Rice Wine Vinegar - Rice Vinegar – Kikkoman
Factory Free sample Rice Vinegar V Rice Wine Vinegar - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
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Innovation, excellent and reliability are the core values of our company. These principles today much more than ever form the basis of our success as an internationally active mid-size business for Factory Free sample Rice Vinegar V Rice Wine Vinegar - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: Belgium, Seattle, France, With the goal of "zero defect". To care for the environment, and social returns, care employee social responsibility as own duty. We welcome friends from all over the world to visit and guide us so that we can achieve the win-win goal together.
By Lee from Brisbane - 2018.06.03 10:17
Production management mechanism is completed, quality is guaranteed, high credibility and service let the cooperation is easy, perfect!
By Catherine from Paris - 2018.06.19 10:42
