Big discounting 14% wine vinegagr – Rice Vinegar – Kikkoman
Big discounting 14% wine vinegagr – Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
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We depend on sturdy technical force and continually create sophisticated technologies to meet the demand of Big discounting 14% wine vinegagr – Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: Ecuador, Benin, Hamburg, Our company always concentrate on the development of the international market. We now have a lot of customers in Russia , European countries, the USA, the Middle East countries and Africa countries. We always follow that quality is foundation while service is guarantee to meet all customers.
The product classification is very detailed that can be very accurate to meet our demand, a professional wholesaler.




