Best-Selling Vinegar for Supermarket - Rice Vinegar – Kikkoman
Best-Selling Vinegar for Supermarket - Rice Vinegar – Kikkoman Detail:
9% rice vinegar
It is made by the submerged vinegar fermentation technology. It is suitable for steeping eggs,black soybean and soybean. It can dissolves eggshells within 24 hours when we make the vinegar egg juice.
Ingredients: water, rice, edible alcohol
Total acid ≥ 9.00g/100ml
Stock in a shady and dry place in sealed.
Shelf life: 24 months
Specification: 500mL*12 per carton 1500 cartons per 20’FCL
Nutrition Information
Serving size: 100mL NRV%
Energy 130kJ 2%
Protein 0g 0%
Fat 0g 0%
Carbohydrate 0.6g 0%
Sodium 0mg 0%
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Our solutions are widely recognized and trusted by consumers and will meet up with constantly developing financial and social requires for Best-Selling Vinegar for Supermarket - Rice Vinegar – Kikkoman, The product will supply to all over the world, such as: Algeria, Philippines, Yemen, We'd like to invite customers from abroad to discuss business with us. We can provide our clients with high quality products and excellent service. We are sure that we will have good cooperative relationships and make a brilliant future for both parties.
By Lena from Serbia - 2018.03.03 13:09
The factory can meet continuously developing economic and market needs, so that their products are widely recognized and trusted, and that's why we chose this company.
By Eunice from Uzbekistan - 2018.06.12 16:22
